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Food Establishment Menu

Food Establishment Menu

Our Dishes

These dishes are available to compliment your menu. You could also choose a number of dishes to create an exclusive stand-alone vegan menu for your establishment.

Note: A selection of starters and desserts can also be provided.

Quiches and Tarts

Roasted Cauliflower and Pepper Quiche

Made with Gram flour batter for a delicious set quiche with Roasted Cauliflower and Red Peppers. You’ll be hard pushed to tell the difference from its egg based relative. Soy free.

Country Vegetable Quiche

Red and yellow peppers, Mushrooms, Red Onion and Courgettes form the basis of this mouth-watering quiche. Soy Free.

No-Bacon Quiche Lorraine

This quiche uses a meat-free bacon alternative to offer all the best of a quiche Lorraine and uses a dairy-free cheese mix for the ultimate in taste. Soy Free.

Roasted Mediterranean Vegetable Tart

Peppers, Aubergine, Courgette and Red Onion roasted in olive oil, flavoured with basil and garlic and encased in a delicious crumbly pastry.

Vegan Cheese and Onion Tart

A delicious dairy-free alternative to the classic.

Pastry Pies

Lentil and Mushroom Pie

Lentils and Mushrooms cooked in a rich gravy surrounded with puff or shortcrust pastry. The ultimate in comfort food and perfect with chips or mash.

Roasted cauliflower, Leek and Sweet Potato Pie

A true flavour sensation. Roasted cauliflower, soft leeks and sweet potato in creamy sauce encased in puff or shortcrust pastry.

Country Vegetable Pie

Carrots, peas, broccoli and potato form the basis of this creamy vegetable pie which is encased or topped with puff pastry.

Chilli Con Spinach Pie

The most amazing vegetable chilli combined with fresh spinach and surrounded by puff pastry. If it’s something different you’re after, then this is your thing.

Curried Chickpea, Spinach and Mushroom Pie

Chickpeas, Spinach and Mushrooms cooked in a delicious curry gravy surrounded or topped with a puff pastry topping.

Potato Topped Pies

Luxury Fishless Pie

Homemade tofu in a creamy dill and parsley white wine sauce with peas and capers. It’s as close as you’ll come to the non-veggie version.

Vegetable Cottage Pie

Lentils, Onions, Carrots and Mushrooms in a delicious red wine gravy and topped with a creamy mash.

Traditional Dishes

Luxury Vegetable lasagne

Roasted vegetables and lentils in a rich tomato sauce between layers of pasta, layers of dairy-free cheese sauce and topped with dairy-free béchamel. You’ll never believe this is meat and dairy free.

Vegetable Chilli

A classic meat-free and dairy-free chilli made with lentils and beans in a rich and tasty sauce.

Lentil Moussaka

Everything you’d expect from this Greek classic with layers of aubergine and potato and a chickpea batter topping. When it comes to flavour, this dairy and meat free version packs a punch.

Bolognese

Rich and creamy lentil based Bolognese full of the Italian flavours you’d expect. Meat-free certainly doesn’t mean bland when it comes to this delicious Italian classic.

Tofu and Chickpea Polpette

The most amazing meatless balls in a deliciously rich marinara sauce. Using tofu and chickpeas together gives these polpette the most amazing texture.

Lentil, Mushroom and Vegetable Hotpot

Lentils, mushrooms and vegetables in a rich gravy topped with a layer of sliced potatoes.

Mushroom Au Vin

Delicious Portobello mushrooms replace the meat in this tasty French classic. A perfect dish for entertaining.

Roasts and Bakes

Nut Roast

Vegetable, Tofu and Chickpea Bake

Quinoa, Kale and Lentil Loaf

Tofu, Spinach and Cashew Plait

Indian Dishes

Chickpea Kofta Curry

Rajma Curry (Kidney Bean with Vegetables)

Vegetable Curry (Mild, Medium or Hot)

Tofu Tikka Masala

Chickpea Dhal Makhani

Rice dishes available on request

Moroccan Dishes

Chickpea and Vegetable Tagine

Tofu Chamoula with Mediterranean Vegetables

Potato Tagine with Olives and Saffron

Marinated Tofu with Preserved Lemon and Olives (Tofu Mqualli)

Vegetable and Lentil Couscous Kadra

Moroccan Pizza (Msmenenen)

Thai Dishes

Green Curry

Red Curry

Yellow Curry

Masaman Curry

Note: All the above dishes can be prepared with Vegetable, Tofu and Vegetable or Seitan and Vegetable

Pizza

Margherita

Mediterranean Mixed vegetable

Caramilised Red Onion and Pepper

Lentil Bolognese

Moroccan Vegetable and Olive

Artichoke and Shiitake Mushroom

Luxury Roasted vegetable

Pizza “Raj”

Meatless Feast

Please contact for full details of our business service and pricing options. enquiries@gourmetvegancatering.co.uk